Froid School Feb. 5: French toast sticks, omelets, go-gurts and orange juice. Feb. 6: Tatertot casserole, buns and fruit. Feb. 7: Chicken pot pie, veggies and dessert. Feb. 8: Chili, cornbread, shredded cheese and fruit. *** Culbertson School Feb. 5: Breakfast: Danish. Lunch: Chicken nuggets, carrots and peaches. Feb. 6: Breakfast: Ham, egg, cheese croissant. Lunch: Pizza bake,

Culbertson Feb. 2: Goulash, vegetable and dessert. Feb. 6: Chili with cornbread, vegetable and dessert. Feb. 9: Tomato soup, grilled cheese sandwiches and dessert. *** Bainville Feb. 1: Breakfast casserole, biscuits and dessert. Feb. 6: Chicken fettuccine alfredo, garlic bread, vegetable and dessert. Feb. 8: Tator tot casserole, vegetable and dessert. *** Froid Jan. 31: