Schmeckfest Attracts Large Crowd
People from throughout the area came away with full stomachs from the 58th annual Lustre Schmeckfest on Friday, March 24.
This year’s menu delights included wurst (sausage patties), rind flaesch (roast beef), verenika (cheese pockets), gravy, baked kraut (cabbage and bacon), henna souppe (chicken noodle), grune bohnen souppe (green bean), portzilke (new year’s cookies), perishke (fruit pockets),


