Students on the Bainville Honor Roll for the third quarter included: Seniors: Rudy Kummer,* Emma Poser,* Braeden Romo,* Kaitlyn Adkins, Wyatt Iverson, Chelsea Parker, Lakyn Rabbe and Jesse Strickland. Juniors: Kaden Goebel, Maddox Hansen, Ayden Knudsen and Drae Nelson. Sophomores: Brystta Berry,* Hallie Iverson,* Abigail Kummer,* Carter Winn,* Bronc Bilquist, Wyatte Giese, Reese Harmon,

Froid School Feb. 21: Stromboli, potato salad, veggies and fruit. Feb. 22: Chicken and rice casserole, broccoli mix, buns and fruit. Feb. 23: Hamburger gravy over mashed potatoes, veggies buns and dessert. Feb. 24: Chicken fajitas, refried beans, taco bar and fruit. Feb. 25: No school. *** Bainville School Feb. 21: Breakfast: Breakfast calzones. Lunch: Tacos in bags and watermelon.

Culbertson Feb. 18: Liver and onions, mashed potatoes, vegetable and dessert. Feb. 21: No meal, Presidents Day. Feb. 25: Barbecue chicken, baked potatoes, vegetable and dessert. *** Bainville Feb. 17: Sub sandwiches, baked beans and dessert. Feb. 22: No meal, cook’s vacation. Feb. 24: Chicken strips, broasted potatoes, vegetable and dessert. *** Froid Feb. 21: No meal, Presidents

Culbertson Feb. 11: Fish, cheesy hash browns, vegetable and dessert. Feb. 14: Baked ham, mashed potatoes, vegetable and dessert. Feb. 18: Liver and onions, mashed potatoes, vegetable and dessert. *** Bainville Feb. 10: Chicken fettucine alfredo, vegetable and dessert. Feb. 15: Taco soup, corn bread and dessert. Feb. 17: Sub sandwiches, baked beans and dessert. *** Froid

The Roosevelt County DUI Task Force scholarship applications are due on Friday, April 23. Submit applications to your child’s respective school counselors or to A.J. Allen, DUI Task Force coordinator at allen@rooseveltcounty.org

Culbertson School Apr. 19: Pizza pockets, salad and pineapple. Apr. 20: Chicken drummies, mashed potatoes, gravy and green beans. Apr. 21: French dip sandwiches, au jus, tater tots and peaches. Apr. 22: Egg rolls, fried rice and broccoli. Apr. 23: Hot dogs, chips and mixed fruit. Froid School Apr. 19: Chicken strips, rice pilaf, pas and fruit. Apr. 20: Taco pockets, refried

Froid Senior Congregate Meals Apr. 19: Clam chowder/ broccoli soup in bread bowls and dessert. Apr. 21: Oven-fried chicken and dessert. Bainville Senior Congregate Meals Apr. 15: Beef tacos with all the fixings and dessert. Apr. 20: Lasagna, garlic bread, vegetables and dessert. Apr. 22: Meatloaf, baked potatoes, vegetables and dessert. Culbertson Senior Congregate Meals Apr.