Frontier School Feb. 12: Biscuits and gravy, fruit and veggies. Feb. 13: Beef stroganoff, fruits and veggies. Feb. 14: Chicken mashed potato bowls, fruits andveggies. Feb. 15: Hamburger mac and cheese, fruits and veggies. Feb. 16: No salad bar. Pasta agioli soup, fruits and veggies. *** Wolf Point School Feb. 12: Breakfast: Cereal, muffins and oranges. Lunch: Pizza, salad, pineapple,

Havre’s Montana State University - Northern’s fall semester dean’s list contains 334 students. To be included in the dean’s list, students must carry a minimum of 12 credits and earn a grade point average of 3.25 or better. Area students include: Wolf Point: Aaron Boysun, Lindsay M. Nefzger, Miracle P. Spotted Wolf, Twila Szymanski and Shelbyjo N. Talksdifferent. Poplar: Dusti R. Marottek,

The Frazer Bearcubs competed at the state speech and drama meet in Choteau during the weekend. Frazer’s Marick Old Person took 18th place in spontaneous oral interpretation. Kalianna Blount placed 14th in mime.

Frontier School Feb. 5: Tuna croissants, fruits/veggies. Feb. 6: Egg rolls, rice, fruits and veggies. Feb. 7: Ham and bean soup, fruits/veggies. Feb. 8: Cheeseburgers, fries, fruits and veggies. *** Wolf Point School Feb. 5: Sack lunch, halfday: crustables, apples, carrots, juice box, milk and baked chips. Feb. 6: Spaghetti with meat sauce, salad, corn, garlic bread and pears.

Montana is winning the race to the bottom when it comes to youth e-cigarette use. More than a quarter (26%) of Montana high school students currently use e-cigarettes, leaving Montana tied with Louisiana for the second highest prevalence of current e-cigarette use among high school students, according to the most recent national data. This disturbing statistic should trigger alarm bells for those