Frontier School All meals served with vegetables, fruit and milk. May 8: Egg rolls and rice. May 9: Sloppy joes. May 10: Chicken fajita bowls and salad bar. May 11: Cheeseburgers, baked beans and salad bar. May 12: Ham patties and fresh bread. *** Wolf Point School May 8: Breakfast: Rice crispy, strawberry bars and apples. Lunch: Chicken nuggets, sweet potato fries, salad,

Wolf Point Congregate Meals May 4: Cabbage rolls, boiled potatoes, carrots and dessert. May 9: Turkey ala king, oriental vegetables and dessert. May 11: Beef roast, mashed potatoes, gravy, vegetable and dessert.

Born To Rein, Author To Appear At Theater American Doorstop Project co-founders and authors Jody L. Lamp and Melody Dobson announce the latest screening of their award-winning documentary film Born To Rein at Prairie Cinemas in Wolf Point April 28 through May 4. Screening dates and times, include: Friday, April 28, 7:15 p.m.: Film introduction and Q & A with Melody (Wanderaas) Dobson,

A Principal’s Scholarship of $1,000 is being offered for a college-bound senior graduating from Frazer High School. Application requirements include a personal essay, college acceptance letter and college planning with Ms. Dillinger. Applications are available in the principal’s office. Frazer High School principal Nourah AbuShaban noted, “Ed and I have decided to offer a $1,000 scholarship

Frontier School All meals served with vegetables, fruit and milk. May 1-5: Cook’s choice. *** Wolf Point School May 1: Breakfast: Frosted flakes, lemon bars and apples. Lunch: French toast, eggs, sausage, orange juice and pears. May 2: Breakfast: Breakfast wraps, string cheese and oranges. Lunch: Quesadillas, Spanish rice, dinner salad, broccoli and applesauce. May 3: Breakfast:

Wolf Point Schools have released their honor roll students for the third quarter. Seniors: Aaron Boysun,* Kayden Fleming,* J’Ell Garfield,* Julianna Garfield,* Trinity Keiser,* Rebekah Landsrud,* Katelyn MacDonald,* Mahala MacDonald,* Abigail Ponce-Curl, Miracle Welch, Trinniti Garrett, Jerome Four Star, Frank Baker, Dahmoniq Ahneman-Wolff, Audriana Four Bear, Samantha Reed, Elias LeCompte,

Wolf Point Congregate Meals April 27: Chicken cordon bleu, mashed potatoes, gravy, corn, birthday cake and ice cream. May 2: Split pea soup, ham and cheese sandwiches, dessert. May 4: Cabbage rolls, boiled potatoes, carrots, dessert.