Frazer students Takoa Old Person, Elli Mail and Bethany Hotomanie were recently awarded by the National History Day in Montana program. The awards were sponsored by the Montana 250th Commission. Old Person won the Montana 250 Excellence in Indigenous History and Culture special award at the National History Day in Montana state contest. This $500 award recognizes outstanding research in indigenous

Wolf Point May 29: Turkey, mashed potatoes, gravy, green bean casserole, birthday cake and ice cream. June 3: BLT wraps, Wisconsin cheese soup and dessert. June 5: Oven-fried chicken, mashed potatoes, gravy, mixed vegetables and dessert.

In a significant move to protect public health, Montana has officially expanded its Clean Indoor Air Act to include electronic smoking devices such as e-cigarettes, vape pens and dab rigs. Senate Bill 390, sponsored by Sen. Willis Curdy (D-Missoula), was signed into law by Gov. Greg Gianforte on May 8 and took effect immediately. What the New Law Does The updated legislation broadens the definition

Frontier School June 2: Pizza, fruits and veggies. June 3: Chicken, waffles, fruits and veggies. June 4: Potluck (noon release).

Area students on the University of Montana’s spring semester 2025 dean’s list or president’s 4.0 list included: Fort Peck: Kaylee Johnson (dean’s list) and Emma Whitmer (dean’s list). Poplar: Darrian Four Bear (dean’s list), Savanah Smith (president’s list) and Stacy Standing (president’s list). Wolf Point: Rebekah Landsrud (dean’s list) and Ashley Solheim-Azure (president’s

It has been graduation week at Lustre. The commencement processional was played by Sarah Brown, with opening prayer by Pastor Hathaway. Hannah Brown and Diek Olfert were honor attendants from the junior class to the seven graduates. Three of the National Honor Society students were so close in their GPA, that salutatorian and valedictorian were not revealed until the graduation. The salutatorian