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School Menus

Frontier School

All meals served with vegetables, fruit and milk.

Feb. 27: Cheeseburgers and fries.

Feb. 28: Chicken noodle soup and bread.

Mar. 1: Pasta fagioli soup and salad bar.

Mar. 2: Tuna croissants and salad bar.

Mar. 3: No school. *** Wolf Point School Feb. 27: Breakfast: Cinnamon bagel bites, yogurt and fruit. Lunch: French dip sandwiches, salad, fries and peaches.

Feb. 28: Breakfast: Cereal and fruit bars. Lunch: Taco soup, cornbread, yogurt, cauliflower, salad and pears.

Mar. 1: Breakfast: Pancakes, sausage on a stick and fruit. Lunch: Chicken strips, dinner rolls, fries, carrots, salad and mixed fruit.

Mar. 2: Breakfast: Cereal bars and fruit. Lunch: Pork rib patties, baked beans, salad and pears. *** Lustre School Feb. 27: Corn dogs. Feb. 28: Sloppy joes.

Mar. 1: Cook’s choice. Mar. 2: Cook’s choice. Mar. 3: Cook’s choice.

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