cessible. We will continue to ensure that the American public can travel safely.” The extension is necessary, in part, to address the lingering impacts of the COVID-19 pandemic on the ability to obtain a REAL ID driver’s license or identification card. REAL ID progress over the past two years has been significantly hindered by state driver’s licensing agencies having to work through the

A holiday market is being held at the Poplar Cultural Center Dec. 17 from 10 a.m. to 3 p.m. There will be beadwork for sale, as well as star quilts, ledger art, parfleche, knives, auctions, baked goods, ribbon skits and shirts, medicinal lollipops and tea, walking sticks and Christmas gifts. The food sale will include Indian tacos, “tacos in a bag” and soup. For more information, call

Kanyon Cruz Loucks was born Nov. 29 at 8:39 a.m. to Jennifer Moran Loucks and Bif Loucks of Wolf Point at Frances Mahon Deaconess Hospital in Glasgow. He weighed eight pounds 12 ounces and was 21 inches long. He joins sisters Mahala, Marley and Bree and brother Maxton at home. His grandparents are Gerald Moran, Teresa St. Germaine and Bob Loucks and Connie Walter, all of Wolf Point.

Wolf Point High School senior Audriana Four Bear impressed many area residents this fall with her outstanding oil painting of a buffalo. Four Bear said the art work took her three months to complete. The finished project is 56 inches by 36 inches. “I know that Native American Week was coming up, and I wanted to give myself time to work on it,” Four Bear said. “I wanted something to

Students making the Wolf Point Honor Roll were: Seniors: Aaron Boysun,* J’ell Garfield,* Julianna Garfield,* Trinity Keiser,* Katelyn MacDonald,* Mahala Mac-Donald,* Rebekah Landsrud, Kraven Silk, Abigail Ponce-Curl, Jerome Four Star, Kayden Fleming, Frank Baker, Jerzey Azure, Kristina Alexander, Trinniti Garrett and Kelby Bauer. Juniors: Delano Eymard,* Kaylee Johnson,* Kylie Rodenberg,*

Frontier School All meals served with vegetables, fruit and milk. Dec. 12: Beef stroganoff. Dec. 13: Pizza and salad bar. Dec. 14: Nacho beef potatoes. Dec. 15: Chicken fajitas and salad bar. Dec. 16: Tater tot casserole. *** Wolf Point School All meals served with milk. Dec. 12: Breakfast: Frosted flakes, nutri grain bars and apples. Lunch: Chicken strips, mashed potatoes,

Wolf Point Congregate Meals Dec. 8: Beef stew, biscuits, cheese sticks and dessert. Dec. 13: Roast pork, rice pilaf, mixed vegetables and dessert. Dec. 15: Meatloaf, baked potatoes, corn and dessert.