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Froid School March 7: Tater tot casserole, bosco sticks, vegetables

and fruit.

March 8: Corn dogs, fries, vegetables and fruit.

March 9: Barbecue chicken, baby bakers, vegetables, bun and dessert.

March 10: Taco salad, refried beans, taco bar and fruit.

March 11: Fish sticks, chips , vegetables, and fruit.

*** Bainville School March 7: Breakfast: Pancake wraps. Lunch: Burritos, taco bar and pears.

March 8: Breakfast: Breakfast cookies. Lunch: Goulash, corn, breadsticks and applesauce March 9: Breakfast: Breakfast bars. Lunch: Finger steaks, rice, broccoli and orange wedges.

March 10: Breakfast: Yogurt parfaits. Lunch: Jambalaya, rice and bananas March 11: Breakfast: Pancakes and sausage. Lunch: Barbecue pork sandwiches, french fries, carrots and applesauce.

*** Culbertson School March 7: Hamburgers, curly fries and peaches.

March 8: Lasagna, garlic bread, peaches.

March 9: Hot dogs, smiles and applesauce.

March 10: Mac & cheese, green beans, and a banana.

March 11: Cheese pizza, salad and pineapple.

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