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Wolf Point Sept. 10: Pork roast, mashed potatoes, mixed vegetables and rosy applesauce.

Sept. 15: Hot ham and cheese sandwiches, tomato soup and Jello with whipped topping.

Sept. 17: Meatloaf, mashed potatoes, brussel sprouts and tapioca pudding.

*** Scobey Sept. 14: Turkey a’la king on biscuits, vegetable and dessert.

Sept. 16: Meatballs, mashed potatoes, vegetable and dessert.

Sept. 17: Chinese orange chicken, rice, vegetables and dessert.

Sept. 18: Chef’s choice.

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