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Wolf Point School Sept. 28: Breakfast: Bacon bagel sandwiches and cantaloupe. Lunch: Chicken wraps, spinach leaves, baked chips and apples.

Sept. 29: Breakfast: Strawberry cream cheese bagels, yogurt and watermelon. Lunch: Feista potatoes - tater tots topped with nacho cheese, taco meat, shredded lettuce, tomatoes and mangoes.

Sept. 30: Breakfast: Cereal, granola bars, string cheese and apples. Lunch: Pulled pork nachos, baked beans, broccoli and pineapples.

Oct. 1: Breakfast: Cinnamon twists, sausage links and oranges. Lunch: Pepperoni calzones, green salad and carrot sticks. *** Frontier School Sept. 28: Pizza, fruits and vegetables.

Sept 29: Hamburger gravy over mashed potatoes, fruits and vegetables Sept. 30: Biscuits and gravy, fruits and vegetables.

*** Lustre School Sept. 28: Chinese sundae.

Sept. 29: Nachos.

Sept. 30: Beef stroganoff .

*** Scobey School Sept. 28: Breakfast: Pull apart donuts, yogurt and fruit. Lunch: Pork patty sandwich, fries, mixed vegetables and fruit.

Sept. 29: Breakfast: French toast sticks, sausage and fruit. Lunch: Super nachos, Mexican rice, black beans and fruit.

Sept. 30: Breakfast: breakfast casserole, toast and fruit. Lunch: Pizza casserole, breadsticks, salad, ranch and fruit.

Oct. 1: Breakfast: Berries, cream overnight oats and cheese sticks. Lunch: Grilled chicken sandwiches, chips, carrots and fruit.

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