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Culbertson March 13: Meat loaf, potatoes, vegetables and dessert.

March 17: Baked barbecue chicken, broasted potatoes, vegetables and dessert.

March 20: Potato soup, tuna sandwiches and dessert.

*** Bainville March 12: Baked potato bar, broccoli salad and cherry balls.

March 17: Corned beef and cabbage, boiled potatoes, carrots and cranberry orange salad.

March 19: Salmon rice bowls, steamed broccoli and key lime blondie bars. *** Froid March 11: Oven-fried chicken and dessert.

March 16: Baked ham, sweet potatoes and dessert.

March 18: Hot pork and dessert.

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