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Froid School Jan. 30: Pulled pork, mac and cheese casserole, buns, vegetable and fruit.

Jan. 31: Pizza burgers, lettuce mix and fruit.

Feb. 1: Cook’s choice.

Feb. 2: Cook’s choice. Feb. 3: Cook’s choice. *** Culbertson School Jan. 30: Mexican tortilla soup, tortilla shells and fruit.

Jan. 31: Cheese burgers, fries and fruit.

Feb. 1: Cook’s choice. Feb. 2: Cook’s choice.

Feb. 3: Cook’s choice. *** Bainville School Jan. 30: Breakfast: Breakfast bake. Lunch: Chicken fajitas, peppers and mixed fruit Jan. 31: Breakfast: Muffins and ham. Lunch: Chicken tenders, smiley fries and pineapple.

Feb. 1: Breakfast: Breakfast sandwiches. Lunch: Super nachos, topping bar and mixed fruit.

Feb. 2: Cook’s choice. Feb. 3: Cook’s choice.

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