28 November 2024
Be your best brunch host this holiday season
Be your best brunch host this holiday season
Much is made about the main course during a holiday meal, and for good reason. Food features prominently during the holiday season, and many a lasting memory is made around the family dinner table each December.
Though it’s impossible to exaggerate the importance of the main course during a holiday celebration with family and friends, savvy
Stuffed Mushrooms
Makes 28 servings Olive oil, to coat baking sheet 28 mushrooms (2 1⁄2 inches in diameter), stemmed ½ cup butter (1 stick) 1 small onion, minced 2 cloves of garlic, peeled and minced ¾ cup Italian breadcrumbs ½ cup Romano cheese, grated 3 tablespoons fresh Italian parsley, chopped Salt, to taste Freshly ground black pepper, to taste Preheat oven to 350 F. Drizzle olive oil on baking
