Senior Menus
Wolf Point Oct. 8: Kielbasa and scalloped potato casserole, peas and brownie parfaits.
Oct. 13: Cod, wild rice, carrots and lemon pudding.
Oct. 15: Salisbury steaks, mixed vegetables, mashed potatoes, gravy and dessert.
*** Scobey Oct 12: Shepherd’s pie, veggie, fruit and dessert.
Oct. 14: Lemon pepper salmon, parmesan rice, veggie, fruit and dessert.
Oct. 15: Meatloaf, mashed potatoes, veggies, fruit and dessert.
Oct. 16: Chef’s choice.


