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Froid School Feb. 26: Lemon baked cod, rice pilaf, veggies and fruit.

Feb. 27: Sloppy joes, baked beans, chips and fruit.

Feb. 28: Chicken fried steaks, mashed potatoes, gravy, strawberry cups and apple crisps.

Feb. 29: Chicken nuggets, fries, veggies and fruit.

*** Culbertson School Feb. 26: Breakfast: Chocolate waffles. Lunch: Chicken drummies, peas and apples.

Feb. 27: Breakfast: Ham, egg and cheese burritos. Lunch: Lasangna, salad and peaches.

Feb. 28: Breakfast: Biscuits and gravy. Lunch: Tacos in bags, refried beans and mandarin oranges.

Feb. 29: Breakfast: Sausage links, diced potatoes. Lunch: Slushburgers, green beans and mixed fruit. *** Bainville School Feb. 26: Breakfast: Pancake wrap. Lunch: Biscuits and gravy, baby bakers, pineapple and ice cream sandwiches.

Feb 27: Breakfast: Egg cups. Lunch: Turkey sandwiches, snap peas and oranges.

Feb. 28: Breakfast: Scones. Lunch: Beef tacos, peppers and mangoes.

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