Senior Menus

Culbertson Jan. 26: Fish, french fries, vegetable and dessert.

Jan. 30: Baked tacos, vegetable and dessert.

Feb. 2: Goulash, vegetable and dessert.

*** Bainville Jan. 25: Chicken-fried steaks, mashed potatoes, vegetable and dessert.

Jan. 30: Liver, mashed potatoes, vegetable and dessert.

Feb. 1: Breakfast casserole, biscuits and dessert.

*** Froid Jan. 25: French dip sandwiches and dessert.

Jan. 29: Roast beef dinner, dessert.

Jan. 31: Spaghetti bake, dessert.