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Senior Menus

Culbertson Dec. 1: Tator tot casserole, vegetable and dessert.

Dec. 5: Clam chowder or beef barley soup in breadbowls and dessert.

Dec. 8: Sweet and sour pork, egg rolls and dessert.

*** Bainville Nov. 30: Baked chicken, mashed potatoes, vegetable and dessert.

Dec. 5: Beef tacos, white rice and dessert.

Dec. 7: Baked fish, broasted potatoes, vegetable and dessert.

*** Froid Nov. 29: Bacon cheeseburger tater tot hotdish and


Dec. 4: Fish sticks, french fries and dessert.

Dec. 6: Hamburger gravy over mashed potatoes and dessert.

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